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Rush Hour
|
One Pot, Low Fat
One Pot Beef Rice Bowl
Cooking Time:
35
mins
Serving Size:
You Need:
Ingredients
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Seasonings
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Preparation
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Cooking Instructions
1.
Place the washed rice in the rice cooker pot. Add 1:1 rice to water ratio.
2.
Add the chopped carrots, corn kernels, and chopped green onion to the rice. Gently spread them out.
3.
Lay the beef steak on top of the rice and vegetables.
4.
Pour the mixed sauce evenly over the beef steak and vegetables. If desired, add the sliced chilli pepper to the pot.
5.
Crack an egg and add it on top of the beef steak.
6.
Close the lid and turn on the rice cooker using the normal rice cooking function.
7.
Once the rice cooker cycle is complete and the rice is cooked, carefully open the lid.
8.
If desired, sprinkle sesame seeds over the top before serving. Serve hot.
9.
10.
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